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An ode to my home of Chicago! This chai blend with a hint of chocolate and black pepper is boldly delicious.


  • Roasted Cacao Nibs

  • Cloves

  • Assam Black Tea

  • Ginger

  • Cinnamon

  • Cardamom Pods & Seeds

  • Black Pepper

Contains Caffeine

Instructions: Steep 2 tsp for every 8 -12 oz of 212 degrees Fahrenheit. Steep for 5-6 minutes.

Try it as an iced tea latte!