An ode to my home of Chicago! This chai blend with a hint of chocolate and black pepper is boldly delicious.
Ingredients:
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Roasted Cacao Nibs
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Cloves
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Assam Black Tea
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Ginger
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Cinnamon
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Cardamom Pods & Seeds
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Black Pepper
Contains Caffeine
Instructions: Steep 2 tsp for every 8 -12 oz of 212 degrees Fahrenheit. Steep for 5-6 minutes.
Try it as an iced tea latte!
